Feedback on Salt Village French Patisserie. (Hospitality and Gastronomy) located in Kingscliff (New South Wales)

Salt Village French Patisserie

277 Customer Feedback

Hospitality and gastronomy

Cafe

Patisserie

Bakery

Coffee shop

1-25 Bells Blvd, Kingscliff NSW 2487

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Overview

Tucked away in Kingscliff, the Salt Village French Patisserie is a small gem that opened its doors on Bastille Day in 2017. It’s got that sweet blend of French charm with a bit of Aussie laid-back vibes right there at 1-25 Bells Blvd. You pop in for a pastry, grab a coffee, and I swear, time just sort of… stops.

Now, this place is famous (or infamous) for its pastries. The vanilla slice? A definite crowd-pleaser, and I’ve heard it’s the stuff of legends—creamy and just sweet enough, but I guess it can be a bit of a gamble with the desserts. I mean, kids either love or hate the raspberry macarons. Kinda hits home, doesn’t it?

But here’s the kicker, folks: service can be hit-or-miss. I’ve seen baristas fumbling around and orders mixed up, which makes you raise an eyebrow or two. I mean, who hasn’t sat in a cafe waiting ages for a coffee? If you’re in a rush, maybe don’t put all your eggs in one basket here.

You know what’s wild? When they get it right, like with a hot croissant or a solid breakfast option like the bacon and egg brioche, it makes you wanna forget the hiccups. Space is cozy, too, with some outdoor seating perfect for a breezy morning.

But hey, if you’re planning a visit, heads up to go a little earlier. They have a knack for running out of pastries, and who wants to face the dreaded empty display case? Just think about it—free street parking and some outdoor charm. It can be a fun little detour while strolling through Salt Village!