Feedback on Rick Stein at Bannisters. (Hospitality and Gastronomy) located in Mollymook Beach (New South Wales)
Overview
So, let’s talk about Rick Stein at Bannisters. Picture yourself at 191 Mitchell Parade, Mollymook Beach. It’s not just a spot; it’s a whole vibe. Trust me, the moment you walk through those doors, you’re hit with this calming, slightly upscale atmosphere, but not snobby! It’s more like that perfect blend of cozy and classy.
Now, the seafood? Oh man, you better believe it’s fresh. I mean, it’s supposed to be, right? Locally sourced, prepared like a work of art. The chefs? They’re seriously passionate about what they do—every dish is whipped up with excitement. Reviews rave about the Smoked BBQ prawns; I can practically taste the flavor explosion just thinking about it.
I’ve seen folks drooling over the whole snapper and the seafood pie, but there’s some mixed feedback too—nothing’s perfect, you know? One diner mentioned the pie was just the filling, which is a bit of a letdown. Also, some patrons found the menu a tad pricey for the experience. But honestly, who doesn’t love a good splurge once in a while?
And, let’s talk ambience! You can snag a table with ocean views if you’re lucky. The staff? Oh, they’re friendly and attentive—just what you need after a long day. They’ve got outdoor seating too, making it an ideal spot for some sun-soaked seafood moments.
Like a good friend once said, “It’s worth checking out for a special occasion.” Just keep in mind, reservations are a must!
Diagram
Operating hours for Rick Stein at Bannisters
6–9:30 pm
6–9:30 pm
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